MamaLocks Easy Cheddar Onion Biscuits
MamaLocks Easy Cheddar Onion Biscuits

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mamalocks easy cheddar onion biscuits. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

MamaLocks Easy Cheddar Onion Biscuits is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. MamaLocks Easy Cheddar Onion Biscuits is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mamalocks easy cheddar onion biscuits using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make MamaLocks Easy Cheddar Onion Biscuits:
  1. Make ready biscuits
  2. Get (Slightly Rounded cups) Bisquick mix
  3. Take Milk
  4. Prepare Garlic powder
  5. Make ready Dried onion flakes
  6. Make ready Cheddar cheese
  7. Make ready topping
  8. Take Melted butter
  9. Take To 1 teaspoon garlic salt
Instructions to make MamaLocks Easy Cheddar Onion Biscuits:
  1. Heat oven to 450
  2. Mix bisquick, milk, onion flakes and garlic powder together. Add cheese and mix well.
  3. Using a rounded glass pie dish or other rounded baking dish, spray with oil and then spoon 5 to 6 biscuit dough balls around edge of dish and one in the center. Try to avoid dough balls touching each other for now.
  4. Add melted butter and garlic salt together. Drizzle over biscuits. The butter will drain off in between the biscuit dough.
  5. Bake for approximately 16 minutes or until top starts to brown in sections.
  6. Use a knife or fork around the edge to separate from dish. I also fork the seems of the biscuits to help them break apart easier. Enjoy!!

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