Beer & Cheese Dip
Beer & Cheese Dip

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beer & cheese dip. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and the third most popular drink overall after water and tea. Перевод слова beer, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. At Beer Wiki, you can learn about beer types, breweries, home brewing techniques, beer recipes, and brewing supplies while connecting with a community of beer lovers. beer [bɪə]Существительное. beer / beers. From Middle English bere, from Old English bēor ("beer"), from Proto-West Germanic *beuʀ, from Proto-Germanic *beuzą ("beer"), from Proto-Indo-European *bʰews-, *bews- ("dross, sediment, brewer's yeast").

Beer & Cheese Dip is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Beer & Cheese Dip is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have beer & cheese dip using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beer & Cheese Dip:
  1. Get 2 tbsp butter or margarine
  2. Get 2 tbsp all-purpose flour
  3. Get 12 oz beer - we used Magic Hat #9 which gave it a strong flavor. Choose to your liking.
  4. Take 1 1/2 cup Sharp cheddar, shredded

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Instructions to make Beer & Cheese Dip:
  1. In a small sauce pan over medium heat, melt butter. Whisk in four. You're creating a roux.
  2. Slowly add in the beer whisking constantly to avoid any clumps. Once all the beer is added, let this reduce down to the consistency of a light gravy.
  3. Stir in cheese, whisk until melted.

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