Cream Cheese Baked Pasta
Cream Cheese Baked Pasta

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cream cheese baked pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cream Cheese Baked Pasta is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cream Cheese Baked Pasta is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cream cheese baked pasta using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Baked Pasta:
  1. Get spiral or elbow noodles
  2. Make ready garlic alfredo sauce
  3. Take cream cheese
  4. Get shredded cheese
  5. Prepare parmesan cheese
  6. Make ready garlic powder
  7. Get butter
  8. Prepare salt
  9. Prepare vegetable oil
  10. Get breaded chicken burgers (meat only)
Instructions to make Cream Cheese Baked Pasta:
  1. Bring water to a boil in a medium pot before you add the noodles. Add a dash of salt and dash of vegetable oil to the boiling water. And then add the noodles.
  2. Drain the water once the noodles are mostly cooked. Add the butter and garlic powder. Stir real well.
  3. Then add the jar of alfredo and cream cheese. Mix well.
  4. Transfer the mixture from the pot to a medium sized greased/buttered pan. Drizzle shredded cheese and parmasan cheese on top. Bake for 15 minutes in the oven at 400 F.
  5. While the pasta is warming up in the oven quickly, start frying the chicken burgers. Once they are cooked, cut them into bite size pieces.
  6. When the oven goes off - take the bite size pieces of chicken burger and mix it well with the pasta.
  7. Cook in the oven for another 5 minutes. Serve immediately.

So that’s going to wrap it up with this special food cream cheese baked pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!