Deep Fried Mac N Cheese Bites
Deep Fried Mac N Cheese Bites

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, deep fried mac n cheese bites. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Deep Fried Mac N Cheese Bites is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Deep Fried Mac N Cheese Bites is something that I have loved my entire life.

Crunchy, cheesey, delicious these mac n cheese bites are a tasty way of eating your macaroni and cheese. Once your mac-n-cheese is cooked, allow it to cool completely. You may to leave it in the fridge for a couple hours before starting to handle it.

To get started with this particular recipe, we have to prepare a few ingredients. You can have deep fried mac n cheese bites using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Deep Fried Mac N Cheese Bites:
  1. Make ready Mac N Cheese (homemade or store bought)
  2. Get Bread Crumbs
  3. Take Melted Butter
  4. Get Bacon Bits (optional)
  5. Get Large Eggs; Beaten
  6. Take All Purpose Flour
  7. Make ready Chives (optional)

Deep Fried Mac & Cheese: While it's not something you'd want to do all the time I don't recommend the classic tube-shaped original Kraft mac and cheese. Get the creamier elbow-shaped version in the similar-looking box, or even better spring for the "deluxe" version with the pourable cheese sauce. Serve hot with your favorite marinara or Alfredo sauce for dipping. I had to add a little extra milk, my cheese saice was too thick even before adding noodles.

Steps to make Deep Fried Mac N Cheese Bites:
  1. Pull out a medium/ large cookie sheet and place parchment paper in it.
  2. Take the mac n cheese and spread it evenly all over the cookie sheet. Place in the freezer for at least four hours if not longer. Creamier mac n cheese will take a longer time to freeze than regular mac n cheese.
  3. Take an ice cream scoop and scoop the mac n cheese into small balls.
  4. Roll the mac n cheese balls into flour.
  5. Take the mac n cheese balls covered in flour and dip it in the melted better. And then roll it in the bread crumbs with bacon bits (bacon bits optional). You can repeat this step if you like.
  6. Add some of the balls to the deep fryer (make them in small batches of about 4 to 5 to make sure they get cooked evenly).
  7. Wait around 3 to 4 minutes for each batch. Check to make sure the balls are golden and crispy.
  8. Remove from deep fryer and place on a plate with paper towel.
  9. Serve immediately (and with chives if desired).

I still would like more of the sauce after frying the bites. Sprinkle a few pieces of yellow cheddar on top of each mac-and-cheese bite and then transfer the pans to the oven. Bake until the cheese is melted and the bites become. So instead of mac & cheese balls, they are more bites. Now put the baking sheet in the freezer.

So that’s going to wrap it up for this special food deep fried mac n cheese bites recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!