Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilli-quorn-charlie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Prepare a flavourful and mexican-inspired vegetarian Chilli con Carne Recipe with nutritious Quorn Mince. Click here to discover the full recipe. Hey everyone, This is a quick and easy veggie recipe which you can freeze.
Chilli-Quorn-Charlie is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chilli-Quorn-Charlie is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chilli-quorn-charlie using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chilli-Quorn-Charlie:
- Get 300 g Quorn mince
- Prepare 2 tbsp oil
- Prepare 1 medium red onion
- Prepare 1 red chilli
- Take 1 red pepper
- Take 4 cloves garlic
- Get 2 tsp smoked paprika
- Get 2 tsp cumin
- Prepare 3 tsp ground coriander
- Prepare 1 tsp Chipotle chilli flakes
- Take 1 tbsp tomato puree
- Make ready 400 g can chopped tomatoes
- Take 500 g can passata
- Make ready 250 ml vegetable stock
- Get 400 g can kidney beans
- Take 400 g can borlotti beans
- Prepare 1 tbsp honey
- Prepare 1 tbsp Worcester sauce
- Prepare Salt and pepper
- Take Boiled rice
- Prepare Tortilla chips
- Take Grated cheese
Pouzivala jsem Quorn dlouha leta v Holandsku,ale bohuzel neni mne znamo,ze by ho prodavali v Cesku. Quorn is a healthy and sustainable source of protein. Enjoy delicious products & low fat vegetarian For a tempting taste of Italy, try our delicious Quorn Mince lasagne recipe. This is an archived ad - to view, please register for Bestads PRO membership or log in if you're already PRO.
Instructions to make Chilli-Quorn-Charlie:
- Finely chop the onion and add to a large pan with the oil. Cook on a low heat for 5-8 mins until soft
- Finely dice the red pepper, red chilli and crush the garlic. Turn the heat up to medium and add to the pan, for a few minutes until softened.
- Add the spices and stir for 2 mins until aromatic
- Add the tomatoes, passata, puree and stock. Stir and let simmer for 8 mins.
- Add the drained beans, quorn, honey and Worcester sauce. Stir and simmer for 10 mins. Or leave on a low heat until ready.
- Add salt, pepper and more Worcester sauce to taste. Serve with boiled rice, tortilla chips and grated cheese.
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