Herbed Garlic Beer Bread
Herbed Garlic Beer Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, herbed garlic beer bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Herbed Garlic Beer Bread is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Herbed Garlic Beer Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have herbed garlic beer bread using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Herbed Garlic Beer Bread:
  1. Get 3 cups all purpose flour
  2. Prepare 2 tablespoons sugar
  3. Get 1 tsp salt
  4. Take 1 tablespoon garlic salt
  5. Prepare 1 tablespoon parsley flakes
  6. Take 1/4 tablespoon basil
  7. Make ready 1/4 tablespoon Italian seasoning
  8. Take 1 tablespoon baking powder
  9. Take 6 tablespoons melted butter
  10. Prepare 2 tablespoons melted butter
  11. Make ready 2 tablespoons honey
  12. Prepare 1 bottle beer or 12 ounces
Steps to make Herbed Garlic Beer Bread:
  1. Preheat oven 350f
  2. Mix together first 8 ingredients (flour, seasonings, baking powder, salt)
  3. Grease 2 bread pans
  4. Mix 6 tablespoons butter, beer, honey in batter. Knead til mixed well
  5. Divide in half, and press dough down in bread pans and spread out and even
  6. Melt remaining butter. Brush some melted butter on top both loaves
  7. Bake 40 to 70 minutes (each oven different and elevation varies baking time too) until done

So that’s going to wrap this up for this special food herbed garlic beer bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!