Butternut chapati
Butternut chapati

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, butternut chapati. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Butternut chapati is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Butternut chapati is something that I have loved my whole life.

ButterNut Chapati Recipe & preparation Follow the steps closely in order to achieve good results Shot and edited by. I was able to make butternut chapatis and they were SO DELICIOUS! Especially since it was my first time making them completely on my own from start to finish, give them a try.

To begin with this particular recipe, we must prepare a few ingredients. You can cook butternut chapati using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Butternut chapati:
  1. Make ready Flour
  2. Get Butternut
  3. Get Warm water
  4. Get Sugar
  5. Get Oil
  6. Get Salt

Place the cooked chapati on the bowl and cover with a towel. These useful spices can be used to cook so many different meals! All ingredients to make chapati for weight loss recipe is easily available in Indian kitchens. We love whole wheat chapati as its quick to make and very healthy.

Steps to make Butternut chapati:
  1. Wash and butternut
  2. Boil until soft. Let it cool then blend or mash
  3. In a bowl put your mashed butternut, salt, a pinch of sugar,little oil, flour, water and start kneading until your dough is soft
  4. Divide the dough into desirable shape, roll apply oil then fold, repeat the process until all are done, cover with a wet towel and let it rest for 15 minutes.
  5. Roll the balls into round shape and fry both sides
  6. Serve and enjoy.

Chapati is perfect for weight loss. Cook our healthy veggie curry using dried mushrooms, spices and butternut squash. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream. Learn How To Make Kenyan Soft Layered Chapati. For a while, I was stuck to making normal direct chapatis.

So that is going to wrap it up for this exceptional food butternut chapati recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!