Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, blueberry suprise. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Blueberry Suprise is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Blueberry Suprise is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have blueberry suprise using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blueberry Suprise:
- Make ready 3 cups self-rising flour plus more for dusting
- Prepare 1/2 cup milk
- Make ready 2 large eggs
- Prepare 1/2 teaspoon kosher salt
- Prepare 1/2 cup blueberries
- Make ready 1/2 cup diced cold butter
- Take 1 large egg for egg washing the tops
- Make ready 1/3 cup sugar
- Get Butter to taste on top
Steps to make Blueberry Suprise:
- Preheat oven to 400° Fahrenheit. Mix the flour, sugar, and salt. Beat the two eggs, and set aside. Take and incorporate the cold butter into the flour by crushing it with your fingers. The flour should look like sand.
- Dust the blueberries with flour. Stir the milk and blueberries into the flour mixture. Don't knead the dough but fold till mixed well.
- Form into round shapes and put on a lined baking pan, lined with parchment paper. Brush just the tops with the last egg. Don't get on the sides or they won't rise as they should.
- Put in the oven and bake 12-15 minutes. Allow to cool to eating coolness, and serve. I hope you enjoy!!!
So that is going to wrap this up for this special food blueberry suprise recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!