Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, super bowl brats & knocks in beer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Super Bowl Brats & Knocks in Beer is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Super Bowl Brats & Knocks in Beer is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Make ready 6 Bratwurst or Knockwurst
- Take 1 large vadalia onion
- Prepare 16 oz can of beer
- Get 1 salt & pepper to taste
- Take 6 small rolls
Steps to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that is going to wrap it up for this special food super bowl brats & knocks in beer recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
