Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple & black cherry crumble. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Apple & Black Cherry Crumble is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Apple & Black Cherry Crumble is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple & Black Cherry Crumble:
- Take 4 Bramley cooking apples
- Prepare 1 tin black cherry dessert topping
- Take 1 tin raspberries
- Take 40 g brown sugar
- Get Crumble Topping
- Take 80 g ground almonds
- Get 60 g gf flour
- Prepare 100 g brown sugar
- Make ready 60 g df marg
- Make ready 1/4 tsp cinnamon
- Prepare Pinch salt
Steps to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
So that’s going to wrap it up with this special food apple & black cherry crumble recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
