Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, aubergine raita. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
There are endless varieties for "Raitas" in India. Make this aubergine raita as a side dish for a summer barbecue. A very nice and slightly spicy raita, with a delectable smoky flavour from the chargrilled aubergine.
Aubergine Raita is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Aubergine Raita is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook aubergine raita using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Aubergine Raita:
- Take 1 Aubergine 500gm greek style yogurt 1 teaspoon mustard flakes 1 chilli 1 garlic clove Small piece of ginger 1/2 cup chopped coriander Few leaves of mint finely chopped Salt to taste
- Prepare Garnishing :- 1 teaspoon chilli flakes 1 tablespoon green Capsicum 1 tablespoon red Capsicum 2 green onion
If you love Eggplant (Baingan, Brinjal, Aubergine), you'll love this Eggplant Raita. Most people are used to eating raita (a combination of yogurt with shredded or cubed vegetables such as cucumber. Aubergine waschen, Stielansätze entfernen, der Länge nach in ca. Die Auberginen in Würfel schneiden, vorm Servieren auf die Raita geben.
Steps to make Aubergine Raita:
- Put the Aubergine in microwave on full for 4 minutes. (it can be roasted in oven or on top of gas burner) remove and mash it up. You can do it by hand or food processor. - In a bowl mix the above ingredients and garnish with onion, chilli flakes and capsicum.1.
Learn how to cook aubergines in three delicious ways. Try these easy, quick recipes for roast aubergine, grilled aubergine and fried aubergine. This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market. You could easily use cilantro instead of the mint. Homemade cucumber raita with yogurt, salt, mint, chilies and spices on wooden background.
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