Cheese Rissoles
Cheese Rissoles

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese rissoles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese Rissoles is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheese Rissoles is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese rissoles using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Rissoles:
  1. Take all-purpose flour
  2. Take eggs
  3. Make ready water
  4. Make ready salt
  5. Get mozzarella cheese
  6. Prepare sausage
  7. Prepare breadcrumbs
  8. Take Cooking oil
Steps to make Cheese Rissoles:
  1. To make the batter combine flour, 1 egg, salt and water and mix until there’s no more lumps of flour.
  2. Coat a teflon frying pan and pour roughly about 1 ladle full of batter into the pan and make it even.
  3. After a few seconds move the now pancake to the plate and place the sausage and cheese on the pancake.
  4. Fold the sides of the pancake over the sausage and cheese like an envelope.
  5. Create an egg dip using the 2 remaining eggs and dip the rissole into the egg dip then coat it with breadcrumbs.
  6. Dip fry until golden brown.

So that is going to wrap it up for this special food cheese rissoles recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!