Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, aubergine parmesan. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aubergine Parmesan is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Aubergine Parmesan is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have aubergine parmesan using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aubergine Parmesan:
- Get Thinly sliced aubergine
- Make ready Plain flour
- Get Egg beaten
- Take Panko breadcrumbs
- Make ready Parmesan cheese grated
Steps to make Aubergine Parmesan:
- Coat the aubergines in seasoned flour
- Then in the egg
- Lastly bread crumbs
- Lightly fry until crisp and golden
So that’s going to wrap it up with this special food aubergine parmesan recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
