Thai Aubergine Salad
Thai Aubergine Salad

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thai aubergine salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Aubergine Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Thai Aubergine Salad is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have thai aubergine salad using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai Aubergine Salad:
  1. Prepare 2 aubergines (around 400-500g)
  2. Prepare 3 tbs olive oil
  3. Prepare 1 tbs sea salt flakes
  4. Get 2 tbs chilli jam
  5. Make ready 3 tbs lime juice
  6. Take 3 tbs fish sauce
  7. Take 2 tsp caster sugar
  8. Get 3 tbs coconut milk
  9. Take 50 g roasted cashew nuts
  10. Get 5 g fresh coriander
  11. Take 5 g fresh Thai basil
  12. Get 5 g fresh mint
  13. Take 3 fresh kaffir lime leaves (need to be fresh but frozen is okay)
  14. Make ready 2 stems of fresh lemongrass
  15. Take 1 shallot
Instructions to make Thai Aubergine Salad:
  1. Vertically (from top to bottom) slice the aubergines around 1 cm thick
  2. Line the baking trays with cooking foil
  3. Season with salt and drizzle some olive oil on the top of aubergine slices, and grill the aubergines in the oven at Grill mode 240 C for 8-10 min until they are slightly burnt
  4. Add 3 tbs each of lime juice, fish sauce, coconut milk and 1 tbs of caster sugar to a big bowl, then mix
  5. Add the chilli jam to the dressing and taste
  6. Mix the roasted aubergines with all the herbs (coriander, Thai basil, mint, sliced lemongrass and shallot) and the dressing
  7. Top with cashew nuts before serving

So that’s going to wrap this up with this special food thai aubergine salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!