Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beetroot pachadi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Beetroot Pachadi is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beetroot Pachadi is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have beetroot pachadi using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Pachadi:
- Make ready 1 cup grated beetroot
- Make ready 1/2 teaspoon salt
- Prepare 1/3 cup water
- Make ready 1/2 cup grated coconut
- Get 1/2 teaspoon mustard seeds
- Get 1/2 teaspoon cumin
- Prepare 1 green chilli
- Take 1/2 inch ginger
- Make ready 1/2 cup curd
- Prepare For tempering -
- Get 2 teaspoons coconut oil
- Prepare 1/2 teaspoon mustard seeds
- Make ready 1/4 teaspoon hing/ asafoetida
- Take 1/2 teaspoon udad daal
- Make ready 1 dry red chilli
- Take 5-6 curry leaves
Instructions to make Beetroot Pachadi:
- Mix grated beetroot, salt and water in a pot and cover and cook it for 10 minutes on medium heat.
- In a mixer jar, add grated coconut, mustard, cumin, green chilli, ginger and 2 tbsp of water and make a smooth paste out of it. Add the paste into beetroot and mix it well. Cook it for another eight to ten minutes.
- Whisk curd and add it to the beetroot mix and turn off the heat. Adjust the amount of salt. Mix everything well. Take this mixture out in a bowl.
- For tempering, heat oil and add mustard seeds to it. When it crackles add hing and urad dal to it and let it get pink in colour. Now add pieces of dry red chilli and curry leaves and turn off the heat. Pour this over the prepared raita.
- Serve beetroot pachadi with steamed rice.
So that is going to wrap this up for this special food beetroot pachadi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
