Aubergine and Mushroom Balls
Aubergine and Mushroom Balls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, aubergine and mushroom balls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Aubergine and Mushroom Balls is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Aubergine and Mushroom Balls is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have aubergine and mushroom balls using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aubergine and Mushroom Balls:
  1. Take 1 aubergine (150 g)
  2. Prepare 1 slice sandwich bread
  3. Prepare 2 button mushrooms
  4. Take 1 cloves garlic
  5. Prepare 1 egg
  6. Prepare 30 g grated cheddar cheese
  7. Take 1 Tbsp margarine
  8. Get 2 Tbsp bread flour
  9. Take 3 Tbsp bread crumbs
  10. Get 1 Tbsp all purpose flour
  11. Take 1 Tsp salt
Steps to make Aubergine and Mushroom Balls:
  1. Prepare all ingredients. Cut aubergine, mushroom and bread into small dice. Finely chop garlic.
  2. Heat pan and put margarine. Toast bread in the pan for 3 minutes. Set aside. Next, heat olive oil and put garlic. Stir it until fragrance and add aubergine and mushroom. Cook it until tender about 7 minutes.
  3. Mix all in a bowl (toasted bread, sauteed aubergine +mushroom, bread flour, all purpose flour, salt, cheese, beaten egg). Mix it until corporated and can be shaped.
  4. Take 1 Tbsp of the dough and shape it like a ball. Then coat the ball with bread crumbs
  5. Heat oil with low fire and fry the balls until golden brown.
  6. Aubergine and Mushroom Balls are ready to serve with your favorite dipping sauce ✨

So that is going to wrap it up for this special food aubergine and mushroom balls recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!