Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beetroot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beetroot Halwa is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Beetroot Halwa is something which I have loved my entire life.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
To get started with this particular recipe, we have to first prepare a few components. You can have beetroot halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Halwa:
- Prepare 2 tbsp Clarified Butter
- Take 2 cups grated beetroot
- Get 1/2 cup milk
- Take 1/4 cup sugar
- Get 5-6 Cashewnuts
- Take 5-6 Almonds
The vibrant humble beetroot merges well with ghee (clarified butter), milk. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
Steps to make Beetroot Halwa:
- Heat a pan add 2 tbsp clarified butter, add cashewnuts, almonds and fry till golden brown and keep it aside.
- Add grated beetroot and milk and stir for 10 minutes. As it starts shrinking add sugar and keep stirring while mashing the it slightly.
- It will get thicken & butter gets separated.Cover with the lid and cook for another 10 minutes on low flame.
- The delicious healthy beetroot halwa is ready for dessert. Garnish it with fried cashewnuts, almonds and silver wark (optional)
Even those who hate beetroots will love this delicious halwa. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health.
So that is going to wrap this up for this exceptional food beetroot halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
