Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled aubergine and fresh tomato pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grilled aubergine and fresh tomato pasta is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Grilled aubergine and fresh tomato pasta is something that I have loved my whole life. They’re fine and they look fantastic.
Place a griddle pan over a medium heat and leave to warm up whilst you prepare the aubergine. Once you have sliced the aubergine, brush both sides. Buy the ingredients for our Grilled aubergine and tomato salad recipe from Tesco today.
To get started with this particular recipe, we must first prepare a few components. You can cook grilled aubergine and fresh tomato pasta using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled aubergine and fresh tomato pasta:
- Prepare 1 round of aubergine per person
- Get 3-4 chopped cherry tomatoes
- Prepare Fresh basil
- Make ready Olive oil
- Take to taste Salt
- Get Pasta
Many people steer clear of aubergine and yet it really is an easy vegetable to prepare. In this sauce, it enhances the tomato flavour without overpowering it, so if you have children who don't. The smell of grilled aubergine reminds me of cooking outside on the open fire, the smoky smell wafting away - it can In my recipe I have partly fried and partly grilled the aubergine and tomatoes but you could grill the aubergine slices till nicely brown and tender under a grill in the oven or even better on. Tempting and tantalising, a pasta dish teamed with tomato fondue and aubergine puree.
Instructions to make Grilled aubergine and fresh tomato pasta:
- Wash and slice the aubergine. Lightly grease a pan with olive oil. You want it charred not fried. Cooked the aubergine on medium heat until brown both sides
- Chop up and put in a bowl. Add tomatoes, a glug of olive oil and fresh basil. Leave to marinade while you cook the pasta. Now cook pasta according to instructions in salted water
- When al dente, drain and add to bowl. Mix well and serve :)
A fresh and easy homemade vegetarian curry. Fat glossy aubergines are at their peak in August and carry curry flavours very well. Serve this simple recipe as a main course with naan and even rice, or as a side dish to a curry feast for family or friends. Preparation time. bunch of fresh coriander, finely chopped. handful red amaranth micro herbs (optional). Pasta With Aubergine and Tomato - Free download as PDF File (.pdf), Text File (.txt) or view presentation slides online.
So that’s going to wrap it up with this exceptional food grilled aubergine and fresh tomato pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
