Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, smoked aubergine. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Smoked Aubergine is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Smoked Aubergine is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have smoked aubergine using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smoked Aubergine:
- Get Aubergine tomatoes chilli Start by roasting the , , on the gas stove
- Prepare brinjal When the gets black in colour and the skin tends to wrinkle and split its ready
- Make ready Tomatoes are perfectly roasted when the skin breaks and falls apart
- Take onion chilli ginger Puree the , and into a fine paste.
Instructions to make Smoked Aubergine:
- Smash the garlic and chop it fine
- Puree the tomatoes into a lumpy paste
- Add oil and make it come to high heat
- Add spices-cumin,mustard,dry chilli,bayleaf,onion seeds,coriander seeds
- Add onion-ginger-garlic paste and sauté for 5 min
- Then add tomato paste and sauté for another 2 min
- Add rest of the spices and cook on low heat now for a good 10min.
- Garnish with fresh chopped coriander and serve hot with phulka roti
So that’s going to wrap this up for this special food smoked aubergine recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
