Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beetroot triangles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beetroot Triangles is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beetroot Triangles is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot triangles using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beetroot Triangles:
- Take 2 wheat chapati
- Prepare 2 Beetroot
- Make ready 1 Carrot
- Take 1 Onion
- Prepare 2 tsp Ginger garlic paste
- Take to taste Salt and black pepper Powder
- Prepare 2 tsp Oil
- Get 2 tsp Chaat masala
- Get 4 tsp Butter
Steps to make Beetroot Triangles:
- First wash beetroot and carrot.Grate it with kisni.small pieces chops to onions.
- Take a pan,make ready tadka with jeera,put all the vegetable crush in it.put salt, black pepper and chaat masala in it.also few coriander in it.take 10 minutes to cook.
- Then take Tava,put 1/2, chapati in it.spread beetroot masala up to needed. Fold it and cook it for 5 minutes from both the sides. just like this made all 1/2 roti in triangle shape.use butter for rotis in both the sides at the time of cooking.Beetroot triangles are ready to serve with chutney.
So that is going to wrap it up with this special food beetroot triangles recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
