Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, no-cheese cheesecake!. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
No-cheese cheesecake! is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. No-cheese cheesecake! is something that I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook no-cheese cheesecake! using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make No-cheese cheesecake!:
- Make ready Filling
- Prepare low fat milk powder
- Take (110 grams each) fat-free yogurt/ Greek yogurt
- Prepare granulated sugar
- Prepare vanilla powder
- Prepare Crust
- Make ready egg whites
- Get honey
- Get oats
- Prepare ground cinnamon
- Take Topping
- Take Strawberry jam or whatever topping sauce you like
Fantastic, easy, simple gorgeous no bake cheesecake that omits the cheese and only uses condensed milk and cream for the filing. The recipe was originally given to me by my mother-in-law.. Cheesecake No Eggs Recipes on Yummly Find more family recipes at Kraft What's Cooking.
Instructions to make No-cheese cheesecake!:
- Roast oats in a hot pan, or in the oven until golden.
- Pour in a tray, mix with egg whites, honey, and cinnamon until having a good consistency.
- Blend the milk, yogurt, surgery, and vanilla until smooth.
- Pour in the tray over the oat crust.
- Heat in medium temperature for 20-30 minutes (until consistent).
- Cool down in the fridge.
- Cut into medium squares, add the topping, and enjoy! ?
Other versions of cheesecake may have a strictly cream cheese base and then feature a sweet sour cream topping. This no bake cheesecake recipe is a family favorite. It's been years since I've had this particular no bake cheesecake. I was trying to explain it to my hubby one day and. So it is actually more like a cake than a pie.
So that’s going to wrap it up with this exceptional food no-cheese cheesecake! recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
