Eggplant Gratin
Eggplant Gratin

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, eggplant gratin. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggplant Gratin is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Eggplant Gratin is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have eggplant gratin using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggplant Gratin:
  1. Make ready 1 big eggplant
  2. Get 1 tomato
  3. Make ready 100 g mozzarella cheese
  4. Make ready 1 basil branch
  5. Prepare salt and black pepper
Instructions to make Eggplant Gratin:
  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that is going to wrap it up for this exceptional food eggplant gratin recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!