Mussles with blue cheese sauce
Mussles with blue cheese sauce

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mussles with blue cheese sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Aromas of warm pungent cheese, garlic-wine sauce, and yeasty bread waft through the open windows at both When the mussels start to open, add half of blue cheese, melting it into the broth. As soon as all mussels I've actually eaten at Teddy's place. This thick and creamy blue cheese sauce recipe is perfect to serve with a hearty cut of steak.

Mussles with blue cheese sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mussles with blue cheese sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mussles with blue cheese sauce using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mussles with blue cheese sauce:
  1. Get mussels
  2. Take onion
  3. Make ready garlic clove
  4. Prepare blue cheese (french preferred for stronger taste)
  5. Get Olive oil
  6. Get Lemon juice (about 1 lemon)
  7. Make ready white wine

Fettucine pasta dish with creamy mussels and cheese sauce in blue and white plate. Dish with mussles and finely chopped cheese top view. Shellfish mussels served at the restaurant. More stock photos from Natalia Lisovskaya's portfolio.

Steps to make Mussles with blue cheese sauce:
  1. Warm some olive oil in a pan. Add the garlic and the onion
  2. Add the cleaned mussels. Add white wine and lemon juice.
  3. When half of the mussels are open, add the blue cheese and let it form a broth.
  4. Once the cheese is melted, the dish is ready. Serve it with bread or french fries

Shellfish Mussels Clams with tomato sauce and parsley. Crispy Potato Salad with Chimichurri Sauce. Crispy Wrap with Warm Cheese and Apple Chutney. Pack a flavour punch with our cheese sauce made with stilton. Enjoy with meats or try on salads for a real kick.

So that is going to wrap it up with this exceptional food mussles with blue cheese sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!