Cheesy Eggplant casserole
Cheesy Eggplant casserole

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheesy eggplant casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Eggplant casserole is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cheesy Eggplant casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Eggplant casserole:
  1. Prepare 1 eggplant
  2. Take 1 package cream cheese
  3. Prepare 2 eggs
  4. Make ready 1 tsp salt
  5. Prepare 1 tsp black pepper
  6. Take 1 tbsp garlic powder
  7. Prepare 1 packages ritz crackers crushed
  8. Take 8 oz pepper jack cheese shredded
  9. Take 1 stick butter
Steps to make Cheesy Eggplant casserole:
  1. Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
  2. Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
  3. Bake for 35-40 minutes

So that’s going to wrap it up with this special food cheesy eggplant casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!