Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beetroot poriyal. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beetroot Poriyal is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beetroot Poriyal is something that I have loved my whole life.
Beetroot poriyal or any other vegetable poriyals are often made at home. Like the Kerala thorans, I find them easy to make. So when I make sambar, I end up making either a vegetable poriyal or thoran..
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beetroot poriyal using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beetroot Poriyal:
- Make ready Ingredients…
- Make ready 2 Beetroot cut into small cubes
- Make ready 4 tbsp Grated Coconut
- Get 4 Green chillies
- Get 1/2 tsp Cumin and Mustard seeds
- Get 1/2 tsp Black gram dal
- Prepare 1 tsp Channa dal
- Make ready 1 pinch Hing
- Take leaves Curry
- Get Salt
- Get Oil
- Make ready Coconut oil for top drizzling
Beetroot poriyal - healthy, tasty, easy and quick beetroot curry. poriyal preparation is like curry preparation but in poriyal will use tiny chopped vegetables or grated vegetables. Beetroots are packed with many nutrients and is a natural blood purifier. It is good to include it in our diet once in a Today we will learn how to make beetroot stir fry/poriyal following this easy recipe. Beetroot Poriyal or Beetroot Thoran is one of most easy beetroot recipe, it's a simple stir fry with minimal ingredients which can be done in a jiffy, other than the beetroot grating part it's very easy to.
Instructions to make Beetroot Poriyal:
- In a pressure cooker heat oil add seasoning one by one let it crackle
- Add beetroot stir well no need to add water beetroot release it's own moisture - Close the lid and weight valve and cook for two whistles - Switch off the gas
- Cool down the pressure, open the lid stir nicely add fresh grated coconut and coconut oil remove in a serving bowl. - Mix well and serve as a side dish.
Home » South Indian » Beetroot Poriyal (Beetroot Palya). Beetroot Poriyal (Beetroot Palya) Recipe (with Step by Step Photos). I learnt this recipe from my MIL but made few changes according to my tastes buds. Beetroot Poriyal: A simple and tasty stir fry side-dish with nutrient packed beets that makes a perfect accompaniment for any rice meal. Beetroot is one of the healthy veggie and known to improve muscle strength and stamina.
So that’s going to wrap this up for this special food beetroot poriyal recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
